Free Hot Chocolate At But First Dessert
Fancy a FREE hot choccie when you order dessert? I mean, you'd be mad not to.
Get Your FREE Guide: Insider Foodie Tips For The Best Restaurants In The Bay of Plenty
Download the BOP Eats exclusive guide, created by me Stacey Jones, to discover my insider foodie tips when visiting the best Bay of Plenty restaurants.
Featured Food Experiences
Embark on an immersive journey through the Bay of Plenty’s handpicked culinary adventures, from seasonal produce straight from local growers to hands on tastings with passionate artisans.
Digging It: Truffle Hunting & Tastings
Hunt and unearth a truffle, then enjoy a truffle inspired morning tea in the heart of the Bay of Plenty.
Shuck Yeah: Oyster Tour & Shucking
Experience shucking oysters from the source at NZ's only Māori owned oyster farm.
Bottoms Up: Make Your Own Gin Class
Try your hand at making your own gin using botanicals grown on site at Matahui Distillery.
Hi, I’m Stacey Jones
I’m the face behind Bay of Plenty Eats, Chair of Culinary Tourism for Tourism Bay of Plenty, a food writer for UNO Magazine, proud winner of four New Zealand Event Awards, and on of NZ's top 50 women in food and drink (Cuisine Magazine).
Over the years, I’ve created some of Aotearoa’s most talked-about food experiences, always with a focus on storytelling, connection, and flavour that feels true to place. Whether it’s truffle hunting in a hidden truffière, hosting secret pop-up restaurants, or writing about my passion for food in the Bay of Plenty, I design experiences that go beyond the plate - intimate, seasonal moments that stay with you long after the last bite and spark connection with other food lovers.
Reviews
Had a wonderful day out with my mum learning about the fascinating black truffles. A beautiful picturesque property with wonderful friendly hosts and amazing tastings!
Charlotte Taylor
An absolute gem of a place to visit.
Don't hesitate about booking the Gin Lab experience, if you love gin and want to learn more, it's a must-do experience and well worth it.
Lara Campbell
What an engaging and interesting experience. Colin and Maureen are passionate and fabulous hosts who obviously love what they do. We loved both the tasting and the hunting.
Sonia Tibble
Foodie Guides
Delve into our feature articles to uncover the very best of the Bay of Plenty, from hidden culinary gems and artisan producers to must-visit sights and insider tips, and use them as your ultimate guide to experiencing everything this stunning region has to offer.
Top 5 Winter Foodie Secret Experiences
Check out my top recommendations for winter experiences.
Plenty Under $20: Best Cheap Eats Part 2
Enjoy the best of the Bay's cheap eats from ramen to falafel.
Plenty Under $20: Best Cheap Eats Part 1
Enjoy the best of the Bay's cheap eats from fish and chips to burgers.
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